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How to Cook Lasagna Roll-Ups With Foil Baking Pans

How to Cook Lasagna Roll-Ups With Foil Baking Pans


INGREDIENTS

Pounds Hamburger1
Medium Onion 1
Pounds Ricotta Cheese 2
Cups Mozzarella cheese3

Jars Spaghetti sauce, Salt, Pepper

2
Teaspoon Dried Parsley 1


Cooking Methods

Step 1. Chop medium onion into small pieces.

Lasagna Roll-Ups Recipe Step 1

Step 2. Add hamburger, onion, salt and pepper to pot. Cook over medium heat. I used seasoned salt that's why it looks red.

Lasagna Roll-Ups Recipe Step 2

Step 3. Should look like this when done. No pink meat! Drain the fat.

Lasagna Roll-Ups Recipe Step 3

Step 4. My sauce of choice. One of these days I will learn to make my own.

Lasagna Roll-Ups Recipe Step 4

Step 5. Add 1 jar of sauce to meat. Simmer on low. This blends the flavors together.

Lasagna Roll-Ups Recipe Step 5

Step 6. The lasagna I used.

Lasagna Roll-Ups Recipe Step 6

Step 7. Boil the water.

Lasagna Roll-Ups Recipe Step 7

Step 8. Add all the lasagna noodles. They will sink into the water in a minute. Cover and cook for 10 minutes.

Lasagna Roll-Ups Recipe Step 8

Step 9. Add 2 cups of mozzarella, 2 lbs of ricotta, parsley, salt and pepper to a mixing bowl. Mix together.

Lasagna Roll-Ups Recipe Step 9

Step 10. When noodles are done keep in colander.

Lasagna Roll-Ups Recipe Step 10

Step 11. Set up your work station. Put parchment paper down on table. Line up all ingredients. Add a little sauce to bottom of pan from second jar of sauce.

Lasagna Roll-Ups Recipe Step 11

Step 12. Lay out 3 noodles. Be careful! They hold heat for a while.

Lasagna Roll-Ups Recipe Step 12

Step 13. Add cheese. About 3 tablespoons for each noodle. Spread out on noodle.

Lasagna Roll-Ups Recipe Step 13

Step 14. Add meat sauce. About 3 tablespoon per noodle. Spread out.

Lasagna Roll-Ups Recipe Step 14

Step 15. Now grab one end and start to roll. Not to tight, just a gentle roll.

Lasagna Roll-Ups Recipe Step 15

Step 16. Until you get something that looks like this.

Lasagna Roll-Ups Recipe Step 16

Step 17. Place in the aluminum foil baking pan, seam side down.

Lasagna Roll-Ups Recipe Step 17

Step 18. I used all the noodles (20), which was exactly perfect for the cheese I had.

Lasagna Roll-Ups Recipe Step 18

Step 19. Cover with remaining sauce. I had some meat sauce left over so I added that to the top of one foil pan.

Lasagna Roll-Ups Recipe Step 19

Step 20. Cover with half a cup of mozzarella. If you have 1 large foil baking pan, use 1 cup of mozzarella.

Lasagna Roll-Ups Recipe Step 20

Step 21. Cover with tin foil. Bake in the oven @ 350 degrees for 20 minutes.

Lasagna Roll-Ups Recipe Step 21

Step 22. Remove tin foil and put back in oven for 10 more minutes.

Lasagna Roll-Ups Recipe Step 22

Step 23. Ready! Browned, bubbly and so yummy! Enjoy!

Lasagna Roll-Ups Recipe Step 23